Structure of Glargine insulin in 20% acetic acid-d4 (pH 1.9) - Ratha, B. N.; Kar, R. K.; Bednarikova, Z.; Gazova, Z.; Kotler, S. A.; Raha, S.; De, S.; Maiti, N. C.; Bhunia, A. (Biological Magnetic Resonance Bank, 2020)